Profile Category: <span>Dining</span>

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Founded in 1966 by Alfred Peet in Berkeley, California, Peet's introduced the United States to its darker roasted Arabica coffee in blends including French Roast and grades appropriate for espresso drinks. Peet's offers freshly roasted beans, brewed coffee and espresso beverages, as well as bottled cold brew.

We are The Original San Francisco Sourdough™. Today, we still bake our sourdough fresh every day using the same mother dough cultivated from a gold miner’s sourdough starter. We have extended our love of San Francisco and our place in its culinary history to offer a full range of the dining options—from specialty breads and casual breakfast, lunch and dinner—to a full service dining experience at Fisherman’s Wharf.

Fresh Mexican cuisine inspired by coastal Baja, specializing in bold, savory flavors and grilled seafood. Discover the essentials of Beach Mex. Stop in today and enjoy our World Famous Fish Tacos.

Award-winning craft beer, Southern California Twist on Chicago-style pizza, world-renowned dessert – the Pizookie, and much more.